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Sticky rice (or glutinous rice) is probably the big crops in Vietnam. It is actually opaque and may turn transparent at the time cooked. It doesn’t have gluten as well as name just signifies that the rice becomes sticky when cooked.Bạn có thể chat trực tuyến trực tiếp trên hệ thống. XoiLac TV giúp kết nối anh em từ khắp